Main Menu served Thursday to Saturday 4pm - 9pm
Our à la carte menu at Liverpool Road Social is a celebration of culinary artistry and the finest seasonal ingredients, designed to elevate your dining experience with every course. Each dish is a masterpiece, blending contemporary cooking techniques with classic flavours to create an unforgettable meal
Snacks
£6
Sourdough Mini loaves
freshly baked with "Barry" our own living sourdough culture
£6
Served with flavoured butter
£4
Olives
£4
£8
Mini Fishcakes
coley & smoked bacon | dill emulsion
£8
£8
Korean Boneless chicken wings
tempura | sesame | coriander
£8
£8
Roasted courgette hummus
herb salad | fennel flatbread
£8
£8
IPA onion rings
sour cream | chive dip
£8
Starters
£10
Coley GF
Salt cured & confit loin |smoked bacon | clams | prosecco sauce
£10
£13
Beef tartar (DF*) GF
Egg yolk | kohlrabi | coal smoked emulsion
£13
£10
Salt baked celeriac VE GF
Blue cheese | walnut | apple | lovage | radicchio endive | vegetable broth
£10
£10
Slow cooked pork GF(DF*)
Soy & honey glazed cheek | braised lentils | turnip variations | pickled mustard | pork crackling
£10
Mains
£20
Pan roasted chicken breast GF (DF*)
chicken fat carrot | pearl barley | Ormskirk savoy | roasted garlic sauce
£20
£18
Mushroom cottage pie VE GF
Pulse ragu | hen of the woods & oyster mushroom | sherry vinegar | whipped potato
£18
£18
Fish & Chips (GF*)
Sourdough beer battered haddock | triple cooked chips | hollandaise tartare | crushed minted peas | chip shop curry sauce | malt vinegar | yeast seasoning
£18
£20
Cured pork belly GF
2 hour brine & overnight steam | artichoke assortment | wholegrain mustard | granny smith | pork sauce
£20
£25
Beef Bavette steak (GF*)
Cooked P ink as standard | butter & beef fat compressed potato |shimeji Mushrooms | Wirral watercress | Brown onion | peppercorn sauce
£25
£18
Fillet of plaice (GF*)
asparagus | courgette | salsify root | cucumber | sorrel & whey cream | monksbeard sea herb
£18
Grill & Smoke
£20
LRS beef & boar burger (GF*)
streaky bacon | Welsh rarebit | tomato relish | baby gem | onion marmalade| pretzel bun | Ipa beer battered "Barry" onion rings | Beef dripping chips | purple cabbage & savoy coleslaw
£20
£60 (perfect for two)
20oz Ribeye sharer & sides (GF*)
£60 (perfect for two)
£85 (perfect for two)
42oz Tomahawk Ribeye sharer & sides (GF*)
£85 (perfect for two)
Steak sharer sides
hispi cabbage | blacksticks blue | compressed potato | BBQ broccoli| sourdough onion rings | bearnaise / peppercorn / bone marrow jus
Desserts
All handcrafted & beautifully presented by our talented in-house pastry chef
£9
Rhubarb & custard tart
hay infused custard | blood orange | nutmeg
£9
£10
Honey
oat biscuit | local Eshe honey | aerated caramel "aero" chocolate | yoghurt sorbet | pistachio ganache
£10
£9
Apple pie
puff pastry | apple cider butterscotch | vanilla ice cream
£9